Spring Release Tasting, Saturday, June 3

Lobo Hills is pleased to announce the release of our spring and summer whites, rose and a few vineyard-designate reds. On Saturday, June 3, we will be pouring these releases alongside barbecue from the Boar’s Nest.

Available, for the first time, since 2016, you can taste our sauvignon blancs and dry riesling along with a new varietal to Washington state: Auxerrois.

Food Pairings
Barbecue from the Boar’s Nest, including chicken on the bone, corn bread and more.

Day: Saturday, June 3
2-5 p.m.
8232 38th Ave. NE, Seattle, WA (the place where it all started)

RSVPs and Ticket Purchase: Ticket price is $10/person. To RSVP or buy your tickets, please go to https://2017springrelease.eventbrite.com, email Tony at tony@lobohills.com, or call 206-240-9009.

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