The Art of
the Pour

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A community-minded, food-focused winery with a minimalist winemaking style.

Our Wine Philosophy

Minimally-Influenced Wines

Wine has always been a craft of tradition and exploration. However, wine has become bit loud. A little shout-y. And we think there’s something missing in all the maximalism. It's why we craft our wine with restraint, so it pairs perfectly with food and friends.

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Anthony Cellars

Celebrating over 10 years of unsparing craftsmanship.

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Why lower alcohol?

High-alcohol wines can dominate a meal and your taste buds. We think the traditional French methods (which result in lower-alcohol wines) make wine with richer, more subtle flavors. It allows the wine to dance with, rather than dominate, a meal or a moment.

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