Events

Exclusive Club Event

Dec Club Release Event

This event is full on both days. Please text 425-485-1097 to be added to the waitlist.


For this upcoming release event, we're excited to welcome back Chef Jesse who has crafted an amazing pairing menu. Following a tasting of all the new wines, you'll enjoy two unique food pairings that include:

Savory Black Currant and Sage Tart with Confit Onions and Fontina Cheese
paired with our 2022 Cabernet Sauvignon, Horse Heaven Hills AVA

Brioche Toast with Wagyu Bresaola, Cherry Compote and Fried Onions
paired with our 2021 Anthony Cellars Cabernet Sauvignon, James Vineyard, Wahluke Slope AVA

Guests invited (limit 2 per club membership). Reservations required.

List any food restrictions in the reservation notes.

A $15 per person fee will be charged for cancellations after Nov 25.

RESERVE HERE

Fundraiser

Holiday PopUp Market

December 7, 12PM-6PM (no reservations required)

We love it when we can promote local artists and this is a perfect way to show our support. On Dec 7, for the entire day, we'll have 3 artists / artisans who are coming to the Lobo Hills tasting room for a special pre-holiday popup market...just in time for you to buy those one-of-kind gifts. Enjoy a glass or bottle of wine while you peruse the talent of these incredible people:

Jay Flaming ~ woodcarver @theedmondsbowlman

Isaiah Riddick ~painter @zaytheartista

Lisa McCullough - apiarist @bright_hill_bees


We hope you'll join us to show your support and come away with something extra special!

Fundraiser

Homeward Pet Holiday Giving Tree

December 1 - 22

We're hosting a special Holiday Giving Tree for Homeward Pet Adoption Center all throughout December. Come into the tasting room to select your tree ornament with a suggested donation amount and/or links to various wish lists for items that help in the care of the dogs and cats in the shelter.


Come by any weekend to choose your donation from our giving tree. Also, see HERE for their complete list of suggested donations.

Group Tastings

Lobo Hills Group Tastings

Fri 3-7PM, Sat-Sun 12-6PM (90 Minute Seatings)

Standard Tastings - You pick any 5 wines to taste from our vast wine tasting menu of more than 20 wines (reds and whites). $20/person

Food Menu: Choose from a menu of aged cheeses, meats, plus speciality charcuterie boards and various snacks.

Reserve a group tasting here

06
Fermentation on Rocks?

Most vineyards pull up stones and toss them aside, leaving the soil easier for the vines to burrow into. Left in place however, the roots of the vines (which are incredibly strong) would have broken through the rocks, absorbing their minerality into the fruit. By placing the rocks into the fermentation vessel, you give the wine an opportunity to take into itself what it was deprived of by having it prematurely removed.

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